Cheesy Chicken Enchiladas

What a Mexican Feast! 🔥 Try this recipe and feel the spicy fiesta in your mouth. This cheesy sauce, along with these well cut chunks of chicken, gives you just the right consistency of flavour and texture. Yes most of this is straight from a packet, but its’s all about the fun of cooking and More →

Champions League Final – Cookies

Get yourself set up for a football feast. Whether you’re a Liverpool fan or Real Madrid fan, you can’t deny a good snack during the game. These are so easy to make, and tasty too. With a little help from Sweetphi, we baked these easy cookies/biscuits. The difficult part was cutting out the numbered shapes, More →

Scrambled Eggs on Toast

A classic breakfast dish. With our take on this typical meal, you can make the entire thing from scratch. Prepare the bread the night before and make yourself this delicious feast for the morning. Better than most store bought loafs with eggs whisked to perfection. Just follow the simple guide below… Products used: Whisk and More →

Caramel Sponge Cake

If you’re a fan of caramel then this is the cake for you. With the sponges ability to soak up those rich flavours, you’ll love a bite of this soft ‘melt in your mouth’ cake. Carnations get it just right with their caramel recipe – a few whips with a spoon and this gooey treat More →

Oreo Fudge

Seeing as our last Oreo recipe was so popular, we had to give you another one. Known in the U.S. as a ‘sandwich cookie’, the Oreo biscuit made it’s way to the U.K. in 2008 and never looked back. It’s popularity just keeps on growing and we think that’s down to the multiple recipes you More →

Crispy Halloumi Fries

Halloumi, Halloumi, Halloumi! Thanks to Nandos ‘halloumi’ is one of the most popular cheeses around at the moment. You can’t go to many restaraunts without halloumi fries being on the menu. It’s not quite like your other cheeses though – cooking it doesn’t seem to melt the dairy product (unless it’s high heat). Which makes More →

Coffee in a Cup Cake

How do you like your coffee in the morning? If it’s big and in the form of a cake, then you’ve come to the right place. A slight coffee taste, with added chocolate frosting for that rich complimentary flavour. PRODUCTS USED: Mr. Whipstir / Paring Knife   Ingredients For cake: 145g caster sugar 100g butter More →

Toffee Apple Cake

(Recipe from Nottingham CookBook Second Helpings: Jasmin’s Toffee Apple Cake, Hockley Homemade Café) Photography: Sam Bowles, Pail Carroll, Vicky Elwick With it being the coldest week of winter so far, it is easy to yearn hearty fare and autumnal flavours. Pies, apples and spice are consumed all too easily when hunkering down as you watch More →

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